Traditional Omani Restaurant

The idea of the project is to set up a popular restaurant that serves Omani specialties similar to home meals in a similar atmosphere. The customer feels like he is eating the meal at home. The restaurant serves Omani specialties such as Sako and Omani Shiwa, Orsiya, Fish saloona, chicken saloons, meat saloons, Qashe, Omani Qaboli, Omani Majeen, Mahraj, Owal, Kotan, Harees, Seedaf, Mobasilat and Mazroots. The furniture and furnishings of the restaurant are distinguished by the ancient heritage of Oman, which is proud of Omani citizens. The project is a quick-completion project where it does not take long processing time, and it is considered as an low-cost project relative to other projects and therefore does not require a large investment.

Internal Rate of Rate in Capital Budgeting Measures the Profitability of Potential Investment, it is a discount rate that makes the net present value (NPV) of all cash flows from a particular project equal to zero.

Payback period shows how long it takes for the return of investment, it does not show what the return on investment is.

Total Capital of the Project : 50,000 OMR
Internal Rate of Return : 48 %
Payback Period : 1 year % 6 months

Financial Indicators can fluctuate according to total invested capital of the Project, This Project can be established with different Total Capital depending on size of Project.

• Meals